Menu

©2008 Pacific Rim Restaurants Ltd. Coquitlam BC. All Rights Reserved.

For detailed description of the Dinner Menu please scroll down

Text Box: Dessert Grilled Banana Vanilla ice cream, wafer, brandy caramel Crème Brulèe Traditional vanilla bean custard, burnt sugar, Chantilly cream, seasonal berry Sorbetto Trio of raspberry, lime and mango Cheesecake Traditional baked Manhattan cheesecake, Chantilly cream, berries, coulis Bianco-Nero Dark chocolate ring, bittersweet chocolate mousse, white chocolate shavings, Luxardo cherries Apple Tart Orchard apples, Indonesian cinnamon, berry sugar, pastry shell, vanilla ice cream, brandy caramel

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Vegetarian Paneer Napoleon Grilled Paneer cheese and curried mong bean layers, tamarind-mango relish, mint yogurt	19.95
Wild West Coast Salmon Chef’s creation inspired by seasonal market ingredients	24.95
Smoked, Grilled Alaskan Black Cod Grilled Yukon Gold potato, chipotle herb butter, lychee salsa, seasonal vegetables	27.95
Albacore Tuna Grilled “extra rare” sushi grade tuna in Nori wrap, sweet potato and vegetable tempura, seaweed salad, ginger soy, wasabi	24.95
Fresh Water Sturgeon Grilled Yukon Gold potato, , chipotle herb butter, lychee salsa, seasonal vegetables	27.95
Pesto Chicken Pesto marinated free-run chicken breast, chive mashed potato, crumbled goat cheese, Madeira jus, seasonal vegetables	25.95
Grilled Duck A’la Rim Duck breast, crispy potato cone, barley risotto, seasonal vegetables, brandied Luxardo cherry jus	25.95
Elk Medallions Chive mashed potato, seasonal vegetables, crumbled goat cheese, red wine jus	26.95
New York Steak 10 oz. AAA cut, chive mashed potato, horseradish jus, seasonal vegetables	24.95
Beef Filet 7 oz. AAA cut, chive mashed potato, horseradish jus, seasonal vegetables	27.95
Rack of Lamb 8 oz rack, chive mashed potato, mint yogurt, red wine jus, seasonal vegetables	27.95

Soup Roasted garlic tomato soup, basil pesto crouton, shaved parmesan	6.95
Caesar on the Grille Garlic grilled romaine hearts, parmesan crouton, Caesar dressing	8.95
Vegetable Tempura Assorted vegetables in crispy tempura batter, seaweed salad, house-made dip	8.95
5ive Vegetable Salad Organic greens, cucumbers, cherry tomatoes, artichoke hearts, charred zucchini, virgin olive oil and Corinthian vinegar dressing	8.95
Goat Cheese Tower Chevre, sun dried tomatoes, wild rice and charred zucchini layers, green olive tapenade, virgin olive oil, balsamic reduction	9.95
Beef Carpaccio Ginger soy and lime cured raw beef sirloin, enoki mushroom cornucopia, tamarind-mango relish	11.95
Rare Diver Scallop Grill seared rare jumbo scallop, lychee and curly endive petite salad, chili lime jelly, wasabi peas, saffron aioli	12.95
Aquavit Clam Steam Fresh clams steamed in Okanagan aquavit, garlic, fennel and tomato broth	12.95
Crab Cakes Dungeness crab and halibut cakes, lychee and curly endive petite salad, chili lime jelly, wasabi peas, saffron aioli	13.95
Foie Gras 2 oz pan seared foie gras, multigrain toast, enoki mushroom cornucopia, tamarind-mango relish, balsamic reduction	16.95

Soup	6.95
Caesar on the Grille	8.95
Vegetable Tempura	8.95
5ive vegetable Salad	8.95
Goat Cheese Tower	9.95
Beef Carpaccio	11.95
Rare Diver Scallop	12.95
Aquavit Clam Steam	12.95
Crab Cakes	13.95
Foie Gras	16.95

Vegetarian Paneer Napoleon	19.95
Wild West Coast Salmon	24.95
Smoked, Grilled Alaskan Black Cod	27.95
Albacore Tuna	24.95
Fresh Water Sturgeon	27.95
Pesto Chicken	25.95
Grilled Duck A’la Rim	25.95
Elk Medallions	26.95
New York Steak	24.95
Beef Filet	27.95
Rack of Lamb	27.95